Terra Felix Marsanne Rousanne
The wine consists of Central Victorian(red duplex soils) Marsanne. The Roussanne comes from the Tallarook vineyards.
Terra Felix is made from grapes that come from selected cool climate vineyards throughout the Central Victorian Region. This premium wine producing region boasts well known growing areas including Heathcote Vineyards, Nagambie Vineyards, Bendigo and Strathbogie Vineyards.
Yellow straw colour. Enhanced by wild yeast and lees contact, Marsanne has the nuts and honey. Rousanne the citrus hints and blossom perfume. A small portion of reserve wine has been added to give the wine a rich, complex palate and finish.
The wine consists of Central Victorian (red duplex soils) Marsanne and Rousanne. High solid ferments and yeast lees contract to highlight textural qualities.
John Lewis, Newcastle Herald, February 14 2007 - "Victoria's Goulburn Valley produced this blend of two lesser-known varieties that feature in the white wines of France's Rhone Valley. It is a god-drinking, out-of-the-ordinary wine that would go down well with seafood terrine, crumbed brains or creamy chicken and mushroom risotto. It has musk aromas and produces lychee flavour on the front of the palate. White peach, honey and almond elements join in on the middle palate and soft citrusy acid and a hint of nutty oak show at the finish." Age: one year, 4 Stars.